Once again the Philippines doesn’t know how to food
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I dunno man, lived in Chicago for a couple of years, never saw green relish. Also, it's a beef dog, no hog.
the norwegian one looks like a cruel joke
Don’t forget the Baltimore dog, Esskay hotdog in a bun with mustard, ketchup and chopped onions, then tell everyone how much better they are in New York.
Venezuelan , the PERRO CALIENTE one is missing:
The Chilean one, the "completo" is literally missing mayonnaise:
The Japanese one: if you have a hot dog without the bun, is it even a hot dog?
The Peruvian one: It's called SALCHIPAPAS
Argentine one, is called CHORIPAN, and it's awesome
Norway one: basically lost the will to live
Choripan! que carajo es un perro caliente?
The NJ ripped (deep fried) ones are missing. Also the Carolina is misplaced. The slaw dog originated in WV.
Would it be possible to have this poster printed? i'd like to hang this in my kitchen.
I want both. Where is the crossover?
Hmm... I'm sure we could make a vegetarian version with bean based dogs.
gruyère is swiss not french btw
Yeah, and it's missing the glorious Swiss hot dog
Maine has red hotdogs, we call them red snappers
I call 'em dog dicks
Who the hell is serving the Georgia one? Never heard of it, never seen it sold at a cart, never seen it at a fair. I’m calling bs.
We sure it doesn't mean Georgia the country?
As a German: nobody I know would call that a hotdog. If we talk about hotdog it is the one pictured for Denmark
The bagel dog sounds amazing, but I also do love everything bagels
Sweden: These are called Tunnbrödrulle (flat bread roll)
Chile: These are called Completos (complete ones, the whole package basically. A hot dog with everything on it). They are also commonly served with Chilean-style mustard and Ají, a spicy sauce.
If I had to choose between them, I'd go for a Completo. Those things will be the death of me, but I will in the very least die happy
All the ways to get your daily sodium nitrates. My only complaint is why isn't there a glazed hot dog?
Many of those sound gross, but Baltimore....what the fuck man....soggy ass bread? I don't even have to ask if you're good because you are so apparently not ok.
Japan didn't understand the assignment.
The Amsterdam dog really isn't anything dutch or traditional. It's just cheap pre baked nasty stuff that only tourists eat because they're not returning customers and thus won't complain about shitty food
We honestly don't really have our own hotdog style. A specific raw beef with pickles on a white bread roll tho (broodje ossenworst met kesbeke), that's the good stuff
A candidate for genuinely Dutch hot dog-like food are maybe broodjes rookworst:
Or maybe even worstenbroodjes, now that I think of it...
It looks like it was specifically designed to be sold to traveling Americans. My brother would probably get two before trying one.
I'll take a Michigan, hold the mustard. Absolutely love chili dogs.
Nice glizzy guide!
The Vietnam one is wrong. That’s a specialty banh mi. For what they call a ‘hot dog’ they slice them down the sides then fry them on a stick.
Saw this posted a while back and people all over the world came together to point out how wrong it is
Haha was about to say the same thing, this image never fails to evoke anger wherever it goes.
Swiss cheese. Really, Kansas City?
Not kidding, we made and ate all of these over the course of a couple years. Most were good, some were amazing and a couple were terrible.
What's it called when you're squeamish about textures so you only put ketchup and mustard on your dog?
Autism, usually
A true hotdog is just the dog, the bun, and some mustard. Ketchup is blasphemy.
I object to some of the information about the Norwegian hot dog. Firstly, lompe is not a tortilla: it's made from potatoes. (You also roll it all the way around the sausage.) The sausages are either shorter hot dogs or wieners. They are usually eaten with ketchup, mustard, onion (raw or roasted), and usually some sort of dressing. Simple and good.
Given both are potato based, what's the difference between lompe and lefse?