this post was submitted on 20 Oct 2024
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I regularly bake sweet potatoes then add plain yogurt, salted peanuts, feta, nutritional yeast, and drown it in hot sauce. The dish has no name nor should it ever see the light of day. What goblin mode meals do you guys eat?

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[–] [email protected] 7 points 7 months ago (4 children)

Peanut butter & white onion sandwich on white bread. Lazy meal.

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[–] [email protected] 20 points 7 months ago (1 children)

Cold baked beans straight from the tin, eaten with a spoon. I'm grinning thinking of my dinner guests' faces as they contemplate their tins.

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[–] [email protected] 35 points 7 months ago

Hobo salad: Canned kidney beans, canned sweetcorn, canned tuna, salad dressing. If I'm feeling fancy/not lazy I'll add some chopped shallots or scallions.

[–] [email protected] 12 points 7 months ago* (last edited 7 months ago) (6 children)

Mustard bread. I'm dead serious.

Edit to clarify: just a slice of bread with a heap of mustard rushedly spread on it. I either go for honey mustard if I'm looking for a bit of pep, or whole grain Dijon for savouring.

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[–] [email protected] 71 points 7 months ago (6 children)

I keep a bouquet of dry pasta on my desk that I absentmindedly munch on while I work.

Sometimes I'll eat a whole head of cabbage over a day peeling it leaf by leaf.

[–] [email protected] 83 points 7 months ago

Are you a field mouse?

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[–] [email protected] 12 points 7 months ago (5 children)

rice and lentils. Bit to mundane for company.

[–] [email protected] 3 points 7 months ago

Add a spicy condiment to that and that sounds great!

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[–] [email protected] 20 points 7 months ago* (last edited 7 months ago) (4 children)

I knew someone who would eat a tomato for dinner with a few slices of carrots. Nothing baked, just a plain uncut tomato and slices of carrots.

I'm talking a functionnal human being, knowing the concept of cooking and the ability to walk to their kitchen with such a "dish" as they would call it. Not vegetarian either. They did like meat and whatnot. Saddest "meal" I've ever had the horror to laid my eyes upon.

[–] [email protected] 2 points 7 months ago (3 children)

Honestly, can relate! Had a month-long period when all I craved were carrot and white onion salads with a tiny pinch of salt, a load of ground black pepper, and drowned in vinegar. Used to chop the carrots down into tiny strips.

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[–] [email protected] 11 points 7 months ago (4 children)

I don’t care much about the what but the how. Biting into a whole tomato WILL make a mess. Simply cutting it in half greatly reduces the chance of that. If they already had a knife why not use it on the tomato. People are weird.

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[–] [email protected] 5 points 7 months ago (1 children)

If you are on a diet, this meal has very few kilojoules/calories. Fewer than a single slice of bread.

[–] [email protected] 4 points 7 months ago

Wasn't on a diet. Thankfully, they ate more during lunch and didn't have any health issues due to eating weirdly but those "meals" were something else..

[–] [email protected] 16 points 7 months ago (4 children)

the carrots get sliced but the tomatoes is left whole???

[–] [email protected] 7 points 7 months ago

Don't ask me why. Even I was speechless.

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[–] [email protected] 24 points 7 months ago (1 children)

I am disappointed with all of you. Please go to your room.

[–] [email protected] 18 points 7 months ago

Sorry dude, that room is the kitchen.

[–] [email protected] 6 points 7 months ago (2 children)

Liver and ground beef in a skillet.

Easy post workout meal, easy to clean, only minutes to cook.

Nobody I know would eat liver

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[–] [email protected] 10 points 7 months ago (1 children)

Refried beans, rice, sirachcha, and too much mayo. Sometimes I eat it with bread like a sad sack sandwich.

[–] [email protected] 7 points 7 months ago

Throw a potato in whatever form you want and roll that up in flatbread. I'd eat that in a heartbeat.

[–] [email protected] 22 points 7 months ago (6 children)

Earlier this week I had curry on nacho chips because I made some really good curry and did not have the energy to make the actual nacho accoutrements that I had planned on doing

It was great

[–] [email protected] 9 points 7 months ago (1 children)

That sounds baller and something you'd find in Texas hill country.

[–] [email protected] 5 points 7 months ago

I live in Scotland so, uhh... guess we've got the hills and a general attitude towards the bigger country we're a part of? Not a lot else in common, but still

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[–] [email protected] 15 points 7 months ago (1 children)

Fresh tomato and dry roasted peanuts.

Actually I might try it on someone ...

[–] [email protected] 13 points 7 months ago (2 children)

I'm trying to envision this. Is the tomato sliced or diced? Are the peanuts whole or crushed? Is this a spoon dish or do you use your hands?

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