Ask Lemmy

Not today, FBI... Not today

Horchata and Paella

Hmm birch beer and disco fries I suppose! Or salt water taffy.

San Diego… I’m saying a burrito and a Modelo

Breakfast tacos and Agua de Jamaica.

Minnesota: Honeycrisp apple hard cider and fried Ellsworth cheese curds.

Sweet tea and wet BBQ.

Chicken teriyaki and coffee

My home state would probably be tacos and milk tea

Fried gator tail and a Malibu driver

Vermont: A maple creeme (maple flavored, butterfat heavy, soft serve) and your choice of locally brewed beer. We’ve got a lot of craft breweries. I know Heady Topper has a cult following, but there are also other options.

Weißwurst / white sausage.

Not absolutely unique, but very well-known and therefore pretty identifying for the state of Bavaria.

Shrimp & Grits

Rollkuchen and a Pine needle Gin.

Philly: A cheesesteak, hoagie, or Italian roast pork (with broccoli rabe, roasted hot peppers, and sharp provolone cheese) sandwich, and a citywide special (traditionally a 12oz PBR and a shot of Jim Beam for $5)

Yuengs & Wings (which rhymes) would be another solid choice

For the kids, maybe a birch beer and a soft pretzel

It's gonna be poutine isn't it? Or maybe ketchup chips. Anything but the fucking Caesar (why clamato????)

Cheese and beer. No contest. Everyone would.

Probably barbecue ribs or pulled pork and cheerwine though I don’t like any of those.

Chicken and waffles though go hard. Add a cookout shake and I’m happy.

I literally live where the "Pluot," a combination of a plum and apricot, was first bred. So it has to be that.

Personally, I don't like them that much. I'd prefer to have my plums and apricots separated, Tuvix style.

Chicago hot dog, surely. The deep dish pizza thing is exaggerated, but Chicago style hot dog is plentiful. Chicago style hot dog loves you. If you ask for ketchup you will have packets thrown at you disdainfully.

Obviously pierogi and vodka

Beef pot roast and plain white bread rolls (ohio). Dont think there is a distinct drink for Ohio.

Lake Huron Whitefish, asparagus, morels (dried from May) and strawberries all local today!

A craft lager and a local dry white wine.

In my country, the most renowned chefs all work at a hardware store

Probably a Cuban sandwich and Cafe con leche.

(ETA if it has to be things that grow here, probably fried alligator bites and orange juice)

Pork BBQ and Collards. Finish it down with some Cheerwine.

milk, and grilled stickies

Biryani and rao (sugarcane juice)

Although biryani is mostly a special occasional thing. The daily driver would be lentils.

Similarly the more common drink would be coca cola/ pepsi.

Champagne and Reefer

Smoked ribs with BBQ sauce (its always sweet baby rays) and Dr. Pepper

I don't currently live there but it is my permanent residence technically

If we aren't going based on what is naturally available which would be a variety of different berries but no fruit plus some trout and venison then it would probably be something simple like hamburgers and a screamer(a slushy with soft serve ice cream at the top and bottom mixed in like a swirl

Grits a Ya Ya and a Bushwacker.

Boiled crawfish and a cold beer. Or maybe turtle soup au sherry and a sazerac. Depends on the season.

Theres no drink option other than overly hoppy IPA (gross, I know, but it is the pnw) and likely salmon on some mixed greens.

The Bedfordshire Clanger!

Dinnede (a type of flatbread/pizza thing), and white wine.

It's a Chicago dog and a can of Old Style, and it's not close.

Roast dinner and cider I think, idk if there's a more fitting combo for the British countryside

What I'd vote for: fish and chips What people actually want: McDonalds Because people are dumb