Hello π³π΄
FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
Any recs on a thin waffle iron? Everything is Belgian style these days.
I canβt seem to like waffles at all anymore. By the time I make enough, thereβs a pile of soggy cold waffles that are no longer very good. Or if I try to make them on demand, I canβt even keep up with one kid, meanwhile Iβm completely left out
Aaah.... A real waffle!
Mmmm...hjertevafler
Having some waffle with your jam?
Now I want waffles with some brown cheese π
Had to look up brown cheese and that sounds super good.
Norway and South Korea β¦.. wonder if I need to go to HMart to find it
Looks like too much sour cream
That's not really sour cream, is it?
If Google translate is correct, yes that is sour cream
You're going to add maple syrup right? Right!?
Maple syrup is overrated
Dear jwelch55,
How fucking dare you.
Sincerely, Canada.
Dear Canada
Your sugary tree blood tastes like someone boiled pine needles in tar. Like olives on pizza, the taste taints everything it touches, making the slightest touch of syrup enough to ruin an entire dish.
Sincerely, all non Canadians
Olives on pizza slap llamas.
Check the batteries in your carbon monoxide detector
Sincerely, all non Canadians
That's a little presumptuous
Dudes definitely never been to Vermont, that's for sure lol.
tastes like someone boiled pine needles in tar
What the actual fuck? Have you never tasted maple syrup before?
Agreed. Butter flavored corn syrup is king.