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Tuna salad on toasted wheat bread with spinach, onions, tomatoes, cucumbers, pickles, banana peppers and nacho cheese doritos smooshed into the sandwich.
Easily my go to comfort food when either my husband or I am deployed/TDY and I get sad/lonely.
Not much love for the Club Sandwich. I think it's the best.
Shawarma sandwich
Meatloaf and mayo.
Whole-wheat or white bread, mustard, lettuce, onion slices, turkey, and provolone or cheddar.
OR
Whole-wheat bread, peanut butter, and banana slices drizzled with honey; bacon if desired.
OR
Bread, peanut butter, and jelly; also bacon.
I know this is a sandwich thread... But... This but instead of bread, a flour tortilla toasted over a gas stove top. For all of them.
Add granola to the banana peanut butter mixes.
I gotta try that second one, thanks!
pepperoni and lettuce
I am incredibly basic
PB&J. Merely because it's the only sandwich in my mind that can fulfill a hearty, sweet craving and be satisfying every time. The simplicity is second to none, it brightens up my day each time I eat it.
It's got the least mess and clean up. Filling and not entirely unhealthy. Vegans can eat it. But it may prove lethal to some. It's the best.
Italian hoagie from around Philly. Easily.
Prime rib with horseradish mayo, onions, pickles, on a sandwich roll.
I know it's not really that fancy but I like turkey club sandwiches. If you don't know what it is it's basically a BLT but with the addition of turkey. I usually put mayonnaise and either provolone or colby jack on them as well.
Toasted ham and cheese with quality ingredients. It's a tasty marriage of sweet sugar and salty ham, crisp toast and melty cheese.
Best one I made was when staying in Antwerp. I got the cheese in Amersdam - a truffle gouda. Butter was also dutch, from memory, but I can't recall exactly. Nice and salty. Bread was local - Suikerbrood. Sweet bread that browns easily. Ham was prosciutto from France somewhere.
Have to put the butter on the outside and pan-fry slowly to ensure the cheese melts. The If you don't have a sweet brioche bread, sprinkle sugar on the butter to get that crisp, sweet exterior.
Whoa whoa whoa… Are you like very, very sure you made a toasted ham and cheese sandwich with… Suikerbrood? I’m 100% sure no Dutch person ever would dare to even think about abusing suikerbrood for that…
Source: I’m Dutch
A fresh hot ham and cheese.
Warm up some finely sliced ham, melt some layers of Swiss in there, lightly toasted bread with a nice spread of mustard.
Literally just made me one of these and they are my favorite as well
For me it's a good Philly Cheesesteak.
Same. If I've got the money, and I'm somewhere new and they have it, I'm ordering this. The Venice Whaler (back in 2011) was so far my favorite.
Can't believe it's this far down!
Love Cuban sandwiches. Recently also started liking mortadella (Bourdain style).
A nice M.L.T. A mutton, lettuce, and tomato sandwich when the mutton is nice and lean and the tomato is ripe.
Soft boiled egg, tomatoes, home made mayo, black pepper and salt on a French baguette. Simple and just perfectly fine.
One that you didn't have to make for yourself.
Monte Cristo
Turkey, ham, cheese on bread and then you dip the entire sandwich in a batter or just seasoned eggs (like French toast) and then deep fried.
Served with raspberry jam usually.
Very hard to find a good one.