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Whoa whoa whoa… Are you like very, very sure you made a toasted ham and cheese sandwich with… Suikerbrood? I’m 100% sure no Dutch person ever would dare to even think about abusing suikerbrood for that…
Source: I’m Dutch
Yes, very sure! It's probably because I'm not Dutch that I even considered it. Turned out really well, had to use lower heat then you would for frying regular bread as not to burn.
Hehe, I’m still not convinced, but perhaps I could give it a try. Thanks for the inspiration though!