this post was submitted on 12 Feb 2025
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I don't think I've made a post on here about food, so here goes! ๐Ÿ˜ƒ

I'll go first...I just love eating uncooked pasta. It has such a satisfying crunch and the tomato pasta and wholewheat pasta are my faves! This has been a habit that I've had ever since I've had teeth and people are always surprised that I haven't damaged my teeth doing this. I enjoy pasta cooked too!

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[โ€“] [email protected] 3 points 1 week ago (5 children)

Lime pickles. They're delicious, I can't get through a jar on my own but I'll get no help.

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[โ€“] [email protected] 5 points 1 week ago (3 children)

I agree!! Crunchy uncooked spaghetti or lasagne sheet is a forbidden treat! I do rather enjoy it despite it being "horrifying"

My other nomination is Cheese and Jam sandwiches (jelly for americans) - a little savoury squish with my sweet is just lovely!

[โ€“] [email protected] 2 points 1 week ago (1 children)

Love uncooked wholewheat spaghetti! You can easily select a given diameter and it's easy to eat. I think the wholewheat version has this nice earthy flavour and it's a little more brittle than normal pasta. Craving some right now!

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[โ€“] [email protected] 6 points 1 week ago (6 children)
[โ€“] [email protected] 6 points 1 week ago (2 children)

Peanut butter or yellow mustard are viable pretzel/chip dips

[โ€“] [email protected] 5 points 1 week ago

A nice brown mustard on a hard pretzel is heaven.

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[โ€“] [email protected] 2 points 1 week ago* (last edited 1 week ago) (9 children)

Spaghetti with bread

My entire family eats spaghetti with bread, everyone else finds it weird

I also eat fries with bread, mamaliga with bread, and bread with bread

EDIT: a friend used to intentionally make the strangest sandwiches they could to eat

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[โ€“] [email protected] 11 points 1 week ago
[โ€“] [email protected] 10 points 1 week ago (1 children)

PB&J with mint jelly. For some reason people find the mint really weird

[โ€“] [email protected] 1 points 1 week ago (6 children)

Is this like mint sauce you'd put on lamb? Peanut butter is allergy death, but mint and strawberry interests me!

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[โ€“] [email protected] 9 points 1 week ago (2 children)

Not me but on The German cannabis community (C/[email protected]) we recently had a post of someone eating yogurette (chocolate with fruits) with mustard while being high. It also included a rating of different mustard variations and how well they work for this.

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[โ€“] [email protected] 4 points 1 week ago (5 children)

smushing up hard boiled eggs with butter, with salt and pepperโ€ฆ

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[โ€“] [email protected] 5 points 1 week ago (1 children)

Mustard on lasagna. Not even fancy mustard, just the yellow deli stuff.

It's been a staple in our family for about 10 years after my sister tried it as a joke

[โ€“] [email protected] 3 points 1 week ago* (last edited 1 week ago)

I mix a ~~tiny~~ bit of honey mustard into my rice with spicy curry

[โ€“] [email protected] 11 points 1 week ago (2 children)
[โ€“] [email protected] 9 points 1 week ago (2 children)

Who tf thinks salt and vinegar, which is objectively the best chip, is weird?

[โ€“] [email protected] 9 points 1 week ago (1 children)

The only thing I don't like about eating them is they have a tendency of eating back

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[โ€“] [email protected] 7 points 1 week ago

Britain's favourite crisp flavour. Here, you're weird for not liking them.

[โ€“] [email protected] 3 points 1 week ago

Thickly sliced cucumber + mustard on top <3

[โ€“] [email protected] 3 points 1 week ago (5 children)

The last time I had sushi from Wegman's, I had it with ranch dressing. It's good.

[โ€“] [email protected] 4 points 1 week ago (1 children)

Right here, officer. ๐Ÿ‘ฎ

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