this post was submitted on 03 Oct 2024
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[โ€“] [email protected] 8 points 2 months ago

The bad cheese is orange, the good cheese is yellow or white. More seriously, the orange cheese melts at lower temperatures and doesn't separate after melting. It can be good for grilled sandwiches and I'm told you can add small amounts to cheese sauces to prevent them from separating when stored in the fridge without impacting the flavor.