food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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I ain't galactus, the entire earth is not edible to me. I mean something like the grilled threese but optimally way more edible
I'm looking for what I cannot conceive. Does roasted aubergine as bread fuck? Is there some sort of concept where it's all pickles in bread and you eat it paired with something else? I'm looking to expand my horizon here
Roasted aubergine as bread may in fact fuck. Is a loaded baked potato a sandwich? Cause that's where my mind is going with the roasted eggplant. I can make a tomato jam that will knock your socks off and that in a hollowed out roasted eggplant topped with some chunky marinara would be amazing.
It's an open faced sandwich
Idk about replacing bread, but it can certainly substitute for lasagna noodles when thinly sliced.
If you can wait a few more years you can get it toasted
true but please do not say this
a toasted earth sandwich is about as high concept as one can bring into actuality in the early mid 21st century.
but i will relent and allow less terrestrial discourse to flourish.
If I cant fit a single bite into my mouth it's not a sandwich. That's a salad with bread except I have to cut that shit myself.