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What weird food or dishes do you eat regularly at home that you would never serve to someone else? (lemmy.world)

submitted 1 month ago by [email protected] to c/[email protected]

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I regularly bake sweet potatoes then add plain yogurt, salted peanuts, feta, nutritional yeast, and drown it in hot sauce. The dish has no name nor should it ever see the light of day. What goblin mode meals do you guys eat?

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[–] [email protected] 6 points 1 month ago* (last edited 1 month ago) (2 children)

So poor mans bolognese. I remember reading when you heat up ketchup it denatures (probably not the right word but opposite of caramelize) and loses its sweetness and becomes pasta sauce.

[–] [email protected] 1 points 1 month ago

I use ketchup instead of tomato paste quite often and fortunately it never really tastes like ketchup. Maybe that's why.

[–] [email protected] 6 points 1 month ago

...it definitely changes when used to top meatloaf...