this post was submitted on 13 Feb 2024
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submitted 9 months ago* (last edited 9 months ago) by [email protected] to c/[email protected]
 

The hinge gets you that smooth close action after slathering both sides

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[–] [email protected] 10 points 9 months ago* (last edited 9 months ago) (3 children)

Im french and i have never eaten peanut butter in my life, thanks for the link

[–] [email protected] 3 points 9 months ago (1 children)

I was the same as you but married a Canadian and she converted me. It's delicious.

[–] [email protected] 2 points 9 months ago

Might give it a try then!

[–] [email protected] 6 points 9 months ago* (last edited 9 months ago)

Nut butters are egregiously dense in ~~calories~~JOULES, they’re ideal for getting ~~crunked~~bourré on ENERGY (I localized the sentence for French-speakers)

[–] [email protected] 3 points 9 months ago* (last edited 9 months ago) (1 children)

If other nut butters are common in France they also work well! My favorite is cashew butter and blackberry jam

[–] [email protected] 2 points 9 months ago (1 children)

Actually I never ate any nut butter at all

[–] [email protected] 1 points 9 months ago (1 children)

While debatable that it’s really nut butter (hazelnut), not even Nutella?

[–] [email protected] 2 points 9 months ago* (last edited 9 months ago)

Nutella is mostly chocolate with just a pinch of nuts afaik