Futurology

1779 readers

9 users here now

founded 1 year ago

MODERATORS

[email protected]

Dutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs. (tech.eu)

submitted 7 months ago by [email protected] to c/[email protected]

211 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 0 points 7 months ago

I have narrowed it down to something that's pretty exclusively used to preserve pork

I don't know of any preservatives that are exclusively used for pork. I'm a butcher so I have pretty good knowledge of that stuff. I didn't really expect it would help you but I thought I'd take a shot in the dark.

I don't really feel like I'm missing out anyways.

Grocery store sausages, definitely not.

permalink
fedilink
source
parent