this post was submitted on 22 Mar 2024
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Dutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs. (tech.eu)
submitted 8 months ago by [email protected] to c/[email protected]
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[–] [email protected] 0 points 8 months ago (1 children)

Very relevant question that the article doesn’t answer unfortunately.

[–] [email protected] 0 points 8 months ago

Just copying my answer from above. Not to say that this is what they're doing for sure, but generally stem cell cultures these days are sourced once then replicated forever.