Exactly the same here.
Plus, some people are really sensitive to tastes and textures. When we’re not them, we call them picky eaters. When I was a child, I couldn’t stand the taste of water, and there were other foods I found repulsive. Even a different brand of ingredient from the one I was used to made me gag.
Somehow, I completely grew out of that and I’m now very adventurous when it comes to food. But it did leave me with empathy when I encounter someone who has a limited palate, which is pretty common among my nerd-spectrum peer group.
When you think about it, eating the wrong thing is a quick path to sickness or death, so it makes sense that food can trigger extreme reactions of disgust. If you ever ate something and got sick afterward, even if the two were unrelated, it’s very hard to un-make that connection.
I switched to Chrome about 10 years ago because Safari was buggy and lost all my tabs one time too many. Also it made it easier to move between platforms. Still using it now. The main thing I wish it had is a visual tab overview like Safari does.