Kombucha Brewing

The study indicates that daily consumption of acetic acid (what gives kumbucha that tart tang) was shown to improve depressive symptoms and weight loss. The sample cohort is small, but it's a good sign that it might have a powerful effect! More study needed for sure.

https://equinoxkombucha.com/blog/health/the-science-behind-the-organic-acids-in-kombucha/