this post was submitted on 12 Sep 2023
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[–] [email protected] 0 points 1 year ago (1 children)

Bottom tier food. Bottom tier company. I don't know why anyone eats this level of trash anymore. Inflation has hit fast food harder than other types of restaurants, or groceries. It doesn't make sense justifying paying these prices for this when you can get better food for comparable prices now. There used to be an expectation that this food would at least be cheap.

[–] [email protected] -1 points 1 year ago* (last edited 1 year ago) (2 children)

This food was never cheap tbh

The point was convenience - a hot and ready to eat meal that you can grab at any time and don't have to prepare yourself.

[–] [email protected] 0 points 1 year ago (1 children)

I used to get 3 double cheeseburgers and a large tea for $4.20 including tax. McDonald's and Little Caesars were by far the cheapest meals I could buy unless you want to count ramen noodle packs. Groceries were way more expensive. Now both are expensive LOL.

[–] [email protected] -1 points 1 year ago (1 children)

You could get a pound of ground beef and a pack of burger buns and I think the one time I did the math it came out to 80 cents a burger.

[–] [email protected] 0 points 1 year ago* (last edited 1 year ago) (1 children)

So $0.80 for a burger or $0.99 for a double cheeseburger. I'll take the double.

Besides that, if you only had $5 to spend you could not have bought the supplies to make a single burger for $5. Have to buy at least a pound of beef, a whole pack of buns, etc. Even in your example I'd argue fast food was cheaper.

[–] [email protected] -1 points 1 year ago* (last edited 1 year ago)

Well yeah, the last time I did the math was probably 2006 or something lol

Though the prices I'm seeing currently are $7.94 for 2lbs, $2.88 for 8 buns, $2.48 for 24 cheese slices.

$1.51 per 1/4lb cheese burger.

tbh I have no idea how much this stuff costs without looking it up anymore, I just eat vegetables and beans now lol

[–] [email protected] 0 points 1 year ago* (last edited 1 year ago) (1 children)

It used to be cheap. It wasn't that long ago there was a dollar menu. Now a cheeseburger is $2.79.

[–] [email protected] -1 points 1 year ago (1 children)

You could always make a cheaper burger yourself. Yeah a pack of buns and and pound of burger would cost more, but per burger it was always cheaper.

[–] [email protected] 0 points 1 year ago (1 children)

I really don't think you could've back in the dollar menu days. A double cheese burger for less than $1? Unless you're buying you're ingredients in a pretty bulk size (which if you're regularly eating off the dollar menu, you probably can't afford to do), I doubt you could have gotten much better than that

[–] [email protected] -1 points 1 year ago

You totally could, those patties were tiny af and a pound of beef went far enough for it to even out

[–] [email protected] 0 points 1 year ago (1 children)

It makes sense to just have one machine that employees have to maintain and refill. Sounds like you can still ask for a refill.

Go to 7/11 if you want to make your gross soda combos lol

[–] [email protected] -1 points 1 year ago

I think you mean "employee" because they can't find anyone else willing to work there lol