(No, I'm not from the 
I just started saying "crisps" because I'm goofy)
Started making these at home very recently
It's a very good, cheap, and vegan take on deli sandwiches.
The sandwich here has:
- Hummus ( I specifically used this green chile hummus I found. It's not my go-to, but the most common kind of hummus I use, which is dill pickle flavored, was not available.)
- Nutritional yeast sprinkled into the hummus
- Dill pickle spear
- Green leaf lettuce
- Tomato
- Red onion
- Banana pepper
- A slice of a portobello mushroom (seasoned with garlic salt, soy sauce, and olive oil. After I put that, I microwave it for about 2 and a half minutes.)
- Sriracha to finish it off
It's a very neat and convenient meal. I'd definitely recommend. I'm a huge fan of deli-style sandwiches but the mock deli slices and mock cheeses are hella pricey. This helps keep it just as tasty while keeping the price low.
