The stem on a wine glass has a purpose besides looking fancy. A wine drinker is meant to hold the glass by the stem so the temperature in their hand doesn't affect the flavor profile in the wine. All wines have an ideal serving temperature also. It depends on the specific wine, but in general, reds are slightly below room temperature and whites are slightly above fridge temperature.

You're doing it wrong right now. Just do it right and it will work. Thank me later.

Never give an owl a towel

Duplicate of post #437995. Locking and marking topic closed.

What do you wish to know ?

Racecar is racecar backwards.

Wifi is just radio. So, having your access point or wifi enabled router surrounded by things is bad for your wifi experience.

To a certain degree, you can do a "poor-mans" way of figuring out how good your wifi would be by just putting a speaker where the wifi should be coming from, then go someplace else in the building and ask yourself, "Can I hear the music still?". You get an idea of how the wifi is moving about. (Keep in mind, it's not perfect, but if you don't want to use apps or specialized equipment and want to wing it... this will work in a pinch). Sound is better than light because wifi will penetrate walls/floors/etc, where light won't, so you can listen against said surfaces and close doors, etc, to get a general idea of things.

The Greys are mad that they are now classified as illegal immigrants even though most of them were born here. They are getting even by refusing to recycle.

A lot of people think that to get to orbit, you just go up. That's partially true, but in reality you go up to get out of the atmosphere, and then go sideways really, really fast.

Imagine throwing a ball in the air. If you throw it straight up, then no matter how high you throw it, it just comes back down. Now imagine throwing it across the room. It falls in a curved arc, right? Now imagine throwing it so fast that it goes past the horizon. That curved arc is still there, and it's much longer now.

Now imagine throwing it so hard that it not only goes past the horizon, it actually never hits the earth in the first place. That's an orbit! Of course, the earth has an atmosphere, so it would slow down because of aerodynamic drag. That's why we send rockets way upward—to get out of the air.

So a satellite in orbit is literally just falling constantly, but because it's going so fast, it's always missing the earth. It's for this reason that an astronaut can't "fall off of" the space station. They're moving just as fast as the station is, and so even if they pushed themselves off of it, they would remain in orbit.

In order to make sourkraut, you need cabbage, salt, a knife, a cutting board, a big bowl, a scale, and an appropriate storage container for fermentation.

Start by rinsing the outside of the cabbage. Peel off any leaves that are damaged badly, cut out any smaller bad spots, then quarter each head, remove the core, and cut small strips. Weight the cabbage you have remaining, divide the weight by 50, and put that much salt together with the cabbage strips in the large bowl. Mix the salt and cabbage occasionally, and either punch it, or squeeze it. After 2 - 4 hours, there should be a good bit of liquid at the bottom of the bowl.

Transfer the cabbage and the liquid to your fermentation vessel. Use weights or a plastic bag full of water to make sure the cabbage is below the salty water. Wait for 6-12 weeks, checking on it at least once per week.

Lots of things can be used for fermenting, but the best is a stone crock with a lid that has a water seal around the outside, and a gas release valve on top. The cabbage can smell strongly during fermentation, so get approval from anyone you live with before attempting this recipe.

The secret to good tuna salad is to add something crunchy (celery, water chestnut, firm relish), something sweet (sweet relish, pinch of sugar), hard boiled egg yolk or diced whole hard boiled egg, and a small amount of breadcrumbs or crushed crackers to absorb excess moisture, with crackers being slightly tastier due to added sodium but breadcrumbs being preferred if you need to reduce sodium. You can also substitute canned salmon or similar for the tuna if mercury and pollutants are a cause for concern. And of course, a dollop of real mayonnaise, not artificially sweetened, hydrogenated and whipped vegetable byproduct.

Programming socks makes you better at programming.

i know a guy

You’ll have to pay me to tell you what it is I know and then pay me again to explain it.

I do know something about something

I think that knowing is knowledge, but I don't know and will let you know when I know what I should probably know by now, but I've just not found the right knowledge to teach me.