this post was submitted on 20 Jul 2024
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Asklemmy

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[โ€“] [email protected] 62 points 3 months ago (2 children)

Scalable, lab grown meat operations.

[โ€“] [email protected] 14 points 3 months ago (2 children)

I came here for this one.

I don't follow news on alt-meat super closely, but I thought the scalability thing was not much of a concern, and I thought we were mainly at the steps of raising demand and meating or beating price parity with the real thing.

Something like an alt-meat only fast food spot or something trendy that can only be done with lab created protein could be all it takes to cement its place in society, so I feel we're just waiting for that tipping point due to product that mainly already exists.

[โ€“] [email protected] 8 points 3 months ago (1 children)
[โ€“] [email protected] 6 points 3 months ago

I knew you guys would pick up on that one!

The spell checker really did not want me to make that little joke, but I knew it would be appreciated.

[โ€“] [email protected] 21 points 3 months ago* (last edited 3 months ago)

Came here to say this. The implications for food security would be massive, but it would also have an enormous impact on climate change, cutting GHG emissions by one-third.