this post was submitted on 25 Jun 2024
56 points (95.2% liked)

Climate - truthful information about climate, related activism and politics.

5222 readers
539 users here now

Discussion of climate, how it is changing, activism around that, the politics, and the energy systems change we need in order to stabilize things.

As a starting point, the burning of fossil fuels, and to a lesser extent deforestation and release of methane are responsible for the warming in recent decades: Graph of temperature as observed with significant warming, and simulated without added greenhouse gases and other anthropogentic changes, which shows no significant warming

How much each change to the atmosphere has warmed the world: IPCC AR6 Figure 2 - Thee bar charts: first chart: how much each gas has warmed the world. About 1C of total warming. Second chart: about 1.5C of total warming from well-mixed greenhouse gases, offset by 0.4C of cooling from aerosols and negligible influence from changes to solar output, volcanoes, and internal variability. Third chart: about 1.25C of warming from CO2, 0.5C from methane, and a bunch more in small quantities from other gases. About 0.5C of cooling with large error bars from SO2.

Recommended actions to cut greenhouse gas emissions in the near future:

Anti-science, inactivism, and unsupported conspiracy theories are not ok here.

founded 1 year ago
MODERATORS
[email protected]
56
The climate case for mock meats is clear. But who can afford them? (grist.org)
submitted 4 months ago by [email protected] to c/[email protected]
23 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 7 points 4 months ago* (last edited 4 months ago) (1 children)

they care that an inferior tasting

This is such a self report. Tofu tastes great, you just haven't been around people that know how to cook it. Of course people are allowed to have different preferences but to unilaterally dismiss tofu. When it can taste like literally anything, one of one of the most versatile ingredients known to humanity, just makes you sound sheltered. I have been regularly asked if I made a non-vegan dish for the potluck because they mistook tofu for meat. It's not commonly prepared in America or Europe, but to say "normal people don't like tofu" just makes the content of Asia laugh.

Like truly, I linked recipes for a reason.

[โ€“] [email protected] 4 points 4 months ago* (last edited 4 months ago)

I think they're talking about immitation meat, not tofu...