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It’s just water in a can. How did Liquid Death become a billion-dollar brand? (www.nbcnews.com)

submitted 7 months ago by [email protected] to c/[email protected]

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[–] [email protected] 3 points 7 months ago (1 children)

I meant the carbonated version. All plain carbonated waters on the market taste / feel different to me and LDs just seems to be a notch better.

Store brand ones taste metallic to me for some reason. Perrier bubbles are "tiny" feeling. Talking Rain is pretty good. Not a fan of La Croix.

[–] [email protected] 1 points 7 months ago

Give San Pellegrino a try. Little lime juice and salt for a salted lime soda or lime and mint for a virgin mojito.