rDrDr

joined 1 year ago
[–] [email protected] 0 points 9 months ago (11 children)

Uh huh.

And yet she’s giving Israel bombs to destroy people’s homes. Literally forcibly relocating them. Never mind that 70% of Gazans were forcibly relocated from their land 75 years ago.

These statements are just cover for more Israeli murder. It’s designed to make people feel complacent.

[–] [email protected] 1 points 11 months ago

This really looks like a stock photo for mansplaining that the university just copied.

[–] [email protected] 0 points 1 year ago (2 children)

I just don't understand what your "close" is then. If I come in 14 minutes before close, there's no food? Why would you list your closing time at 10:00 if you won't serve me at 9:50? If your kitchen closes at 9:45 then your posted hours should be 9:45 or earlier. If you're serving multiple courses then your close time should be no later than 8:30 if the kitchen closes at 9:45. If you're a to go place, then it should just be 9:45.

If you're just talking about someone going to Chipotle 5 minutes before closing and hanging out for 2 hours, sure, ya, dick move, but I think you can also just ask them to leave.

[–] [email protected] 0 points 1 year ago* (last edited 1 year ago)

I'm not. Maybe I just go to better restaurants than you. It's very common for the waiter to come by and ask if you want to order anything else before the kitchen closes. If you're not doing that at your restaurant, that's your fault. If a restaurant is starting to clear out, and it's past the poster hours, I'll ask when they're looking to close up to avoid overstaying. But that's as much courtesy as a customer needs to offer.

[–] [email protected] 0 points 1 year ago (6 children)

Another example of blaming the customer, not the manager. I'm there to eat, not run your business. What is with this expectation that customers at a restaurant should decide how much to pay the wait staff and also what the restaurants hours are?

If the kitchen closes early, let the customer know. If your boss forces you to keep the kitchen open for late arriving guests, complain to your boss.

[–] [email protected] 0 points 1 year ago* (last edited 1 year ago) (8 children)

That's your fault. If you can't provide service, don't advertise that you're open. Any decent restaurant will provide full service to their last customers as if they were the first. If you want to be takeout only for the last hour, put it on your websites yelp, and Google maps, so people know before coming.

[–] [email protected] 1 points 1 year ago

Don't blame me I voted for Tim Apple

[–] [email protected] 0 points 1 year ago (1 children)

As if "sold at a charity auction" isn't an incredibly common and normal phrase. Linus is grasping.

[–] [email protected] 1 points 1 year ago (1 children)

Too bad there's so much link rot in there. I still don't get it tbh.