this post was submitted on 18 Nov 2024
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Mildly Interesting

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This is for strictly mildly interesting material. If it's too interesting, it doesn't belong. If it's not interesting, it doesn't belong.

This is obviously an objective criteria, so the mods are always right. Or maybe mildly right? Ahh.. what do we know?

Just post some stuff and don't spam.

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[–] [email protected] 1 points 1 day ago

I've always said blue cheese tastes like dirt but NO ONE ever believed me.

[–] [email protected] 7 points 1 day ago* (last edited 1 day ago) (1 children)

I've never had bleu cheese, gorgonzola, or roquefort that tasted like dirt smell.

[–] [email protected] 2 points 16 hours ago

Well, either my dirt or my cheese smells wrong then, because they never smell similar to me.

[–] [email protected] 2 points 1 day ago

Petrichor is the word for that smell!

[–] [email protected] 5 points 1 day ago* (last edited 1 day ago) (2 children)

I love intentionally moldy cheese. Particularly goat cheese.

[–] [email protected] -2 points 1 day ago (4 children)

Well, today I intentionally ate moldy cheese. It was gouda and the mold was a grayish green tone and not very fuzzy.

Besides the taste I haven't had any negative effects so far. I melted it on a pan to at least "cook" it a little. But I could tell there were big chunks of mold due to the particular dirt flavour.

[–] [email protected] 2 points 16 hours ago

Gouda, first of all, is not a type of cheese that should be moldy.

Also, cheeses that are made to be moldy, don't just become moldy on their own. The mold is added in the production process, and is a type of mold that usually wouldn't have appeared on the cheese anyhow.

[–] [email protected] 3 points 1 day ago (1 children)

Bro just ate hooded garage cheese

[–] [email protected] 1 points 22 hours ago

Gourmet black mold 🤌

[–] [email protected] 7 points 1 day ago

Yeah, um, don’t do that. It could kill you.

[–] [email protected] 10 points 1 day ago

You probably shouldn't eat that kind of moldy cheese. It's hard to say what type of fungus you just ate. It isn't the same as what is done intentionally.

[–] [email protected] 4 points 1 day ago

Gimme some Stilton all day.

[–] [email protected] 21 points 1 day ago (3 children)
[–] [email protected] 6 points 1 day ago

I meant moldy lmao

[–] [email protected] 8 points 1 day ago

Clearly you haven't cultivated cheese moss before

[–] [email protected] 3 points 1 day ago

Moldy cheese tastes like mold.