Italian sex on the beach
this post was submitted on 09 Oct 2024
253 points (96.0% liked)
TenForward: Where Every Vulcan Knows Your Name
3785 readers
874 users here now
/c/TenFoward: Your home-away-from-home for all things Star Trek!
Re-route power to the shields, emit a tachyon pulse through the deflector, and post all the nonsense you want. Within reason of course.
~ 1. No bigotry. This is a Star Trek community. Remember that diversity and coexistence are Star Trek values. Any post/comments that are racist, anti-LGBT, or generally "othering" of a group will result in removal/ban.
~ 2. Keep it civil. Disagreements will happen both on lore and preferences. That's okay! Just don't let it make you forget that the person you are talking to is also a person.
~ 3. Use spoiler tags. This applies to any episodes that have dropped within 3 months prior of your posting. After that it's free game.
~ 4. Keep it Trek related. This one is kind of a gimme but keep as on topic as possible.
~ 5. Keep posts to a limit. We all love Star Trek stuff but 3-4 posts in an hour is plenty enough.
~ 6. Try to not repost. Mistakes happen, we get it! But try to not repost anything from within the past 1-2 months.
~ 7. No General AI Art. Posts of simple AI art do not 'inspire jamaharon'
~ 8. No Political Upheaval. Political commentary is allowed, but please keep discussions civil. Read here for our community's expectations.
Fun will now commence.
Sister Communities:
Want your community to be added to the sidebar? Just ask one of our mods!
Honorary Badbitch:
@[email protected] for realizing that the line used to be "want to be added to the sidebar?" and capitalized on it. Congratulations and welcome to the sidebar. Stamets is both ashamed and proud.
Creator Resources:
Looking for a Star Trek screencap? (TrekCore)
Looking for the right Star Trek typeface/font for your meme? (Thank you @kellyaster for putting this together!)
founded 10 months ago
MODERATORS
Wife says yeah
It's gluten free deeper dish pizza.
There's most certainly gluten in normal lasagna noodles.
Oh shit, the noodles! Well I'm not gonna start a food business. I'll kill someone.
My personal favourite ...
Mashed Potatoes is Irish Guacamole
Potatos are the starch (like rice and beans). Gravy is the mole.
Beef Wellington is just a bland imperial burrito.
You've never had a good wellington. They're fucking incredible done right.
I meant bland as an antonym for spicy, not a synonym for bad.
Nah, there's no cilantro.
Irish guacamole is spiced with salt ..... and sometimes pepper for the adventurous type
It's a pasta sandwich.
Wouldn't lasagna be a macaroni cake since the dough is referred to as macaroni noodle dough?
I have never heard pasta dough referred to as macaroni noodle dough...
If you look at the various pastas in the store they are mostly labeled macaroni product, from elbow macaroni, to rigatoni, to linguine, and shells. Spaghetti, and Lasagna aren't labeled macaroni products, but are made from the same pasta dough.
Your country is fat and uses macaroni as a reference point for pasta.
Its not even a question, everyone knows hotdogs are a type of taco
https://www.foodandwine.com/indiana-judge-rules-tacos-are-sandwiches-8651322
It's sandwiches all the way down
It is a casserole.
Yes. I told my friend that I would get us a chocolate lasagna and enjoy it and she talked all kinds of shit. I brought a layered cake and she was so mad haha
Going with no, at least if you require the “pasta” to be the same thing for both, ingredients wise.
Please notice how the spaghetti have no egg (uovo) in the ingredients, as opposed to the lasagna.
You know that both of them have "with eggs" and "no eggs" varieties, right?
If you are talking about Lasagne - the pasta type and not the finished product, you would be right in saying you can find it both with eggs and without, by the article it says it is a north/south thing in Italy. But honestly you can find thousands of variations of them even moving just a few dozens kilometer.
On the contrary to be spaghetti and not something else they need to be - to directly quote - "a special pasta format made exclusively from durum wheat semolina and water, with a long, thin shape and round cross section."
I'm not sure if it is the same outside of Italy. But at the end just do what makes you happy.
You can also make a cake without eggs.
I will unfriend and block you, but it’s possible.
Fair, but neither is the regular kind. Generally speaking, lasagna, tagliatelle: eggs. Spaghetti, fusilli, penne and so on: no eggs.
Edit: actually, might be worth pointing out that this is in Italy. It’s true that recipes can change wildly in different countries…
ketchup is a fruit smoothie
Sangria is fruit salad.
view more: next ›