this post was submitted on 12 Mar 2024
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"Consumption of milk per capita has gone down every year over the last 30 years," says Sylvain Charlebois, director of the Agri-Food Analytics Lab at Dalhousie University. "Actually, it's gone down by more than 20 per cent since 2015."

While bagged milk is often cited as a unique Canadianism, it's actually not sold west of Ontario. Those who prefer it, however, say it's more cost efficient and some even believe it tastes better.

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[–] [email protected] 2 points 7 months ago

I grew up with bagged milk but don't have it where I live now. With my two kids and I enjoying breakfast cereal regularly, our recycling bin fills up fast. I miss milk bags. So low waste. I remember we'd slit the end and use them for sandwich bags in our lunch bags. Or use them to wrap blocks of cheese.

I swear I remember my mum freezing sealed bags of milk for the cooler to keep meat cold on the way to the cabin.

[–] [email protected] 2 points 7 months ago (2 children)

Instead of buying 4L (they are in 3 bags) of milk for $7, you will need to buy 2x 2L tetrapak at $5 each.

It's just for money that they are ending bags.

[–] [email protected] 0 points 7 months ago

Or dont buy cow pus anymore

[–] [email protected] 1 points 7 months ago

I mean there’s the wasted cost of feeding extra cows, processing excess milk, and probably throwing out that percentage that is not being drank as well. Let’s see if/how prices accommodate the change.

[–] [email protected] 9 points 7 months ago (2 children)

How will our kids get their daily dose of microplastics????!!!!

[–] [email protected] 6 points 7 months ago (1 children)

Don't worry, they don't have to try, it's likely in well water at this point. Guaranteed most of your store bought food probably has it too.

[–] [email protected] 3 points 7 months ago

That's how you get your daily dose of Vitamin P.

[–] [email protected] 4 points 7 months ago

Bottled water? Most mustards and ketchups? Or well, any liquids in a plastic container? They now sell even olive oil in plastic bottles. I avoid them like the plague. We all should.

[–] [email protected] 1 points 7 months ago (4 children)

I just had a shower thought, probably dumb and I am tired, but how about pipes to deliver regular liquids/fluids? πŸ€”

I think I read somewhere in Germany brewery would have pipes to bars delivering a continuous supply of beer.

Now let's do that with ultrafiltered and/or ultra-high-temperature milk (less prone to spoiling).

How about adding pipes for beer (or some other alcohol or wine), cooking oil (whichever most suitable), and any other frequently used liquid I forgot?

If spoilage is well controlled, would that be a less energy intensive distribution method?

[–] [email protected] 4 points 7 months ago* (last edited 7 months ago) (1 children)

Just imagine the initial costs and maintenance costs of those pipes. It's already expensive routing water for people's houses. It's much less costly to do what was done in the past and have regular deliveries for those products in a reusable glass container and regular pickups of those containers. You also wouldn't really get a choice on the variant of the liquid you want like the type of beer, oil, or milk since everyone has their own preference or needs like with allergies.

Imagine if someone moves into a new house with a beer service line installed and they don't drink beer. The beer in that line would go bad and get really disgusting and probably contaminate beer in the rest of the line. The same goes for milk too. Imagine how disgusting a pipe filled with months old milk would be. Even ultra high temperature pasteurization won't save it. Imagine if you get a leak in your milk or beer pipe. Imagine if gets too cold or hot for the liquid and you get really warm beer out of the line or a slushy beer solution.

If you can guarantee those service lines will be used regularly, then I can see it being worth it since the maintenance costs and installation costs would be outweighed by the savings. Beer lines from a brewery to bars makes sense since the bars will be regularly going through a constant supply of beer. But on a regular consumer level, it's not worth it.

Tl;dr It's a logistical nightmare.

[–] [email protected] 2 points 7 months ago

It's also a health nightmare. Beer and oil are some of the unhealthiest liquids you can consume (for different reasons, and in excessive quantities obviously), and having a functionality unlimited supply of them directly to your home would wreak havoc on the health of people with low self control or addiction issues. Like imagine an alcoholic living with the prospect of unlimited beer they could access at literally any time they wanted. That would be hell for them.

[–] [email protected] 2 points 7 months ago

It's been proposed. Do a search for "soup tubes."

[–] [email protected] 5 points 7 months ago

If we're piping allergens straight into people's homes, might as well have another one for peanut butter.

[–] [email protected] 7 points 7 months ago

Keen for beer plumbing.

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