this post was submitted on 26 Nov 2023
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Climate - truthful information about climate, related activism and politics.

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Discussion of climate, how it is changing, activism around that, the politics, and the energy systems change we need in order to stabilize things.

As a starting point, the burning of fossil fuels, and to a lesser extent deforestation and release of methane are responsible for the warming in recent decades: Graph of temperature as observed with significant warming, and simulated without added greenhouse gases and other anthropogentic changes, which shows no significant warming

How much each change to the atmosphere has warmed the world: IPCC AR6 Figure 2 - Thee bar charts: first chart: how much each gas has warmed the world.  About 1C of total warming.  Second chart:  about 1.5C of total warming from well-mixed greenhouse gases, offset by 0.4C of cooling from aerosols and negligible influence from changes to solar output, volcanoes, and internal variability.  Third chart: about 1.25C of warming from CO2, 0.5C from methane, and a bunch more in small quantities from other gases.  About 0.5C of cooling with large error bars from SO2.

Recommended actions to cut greenhouse gas emissions in the near future:

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[–] [email protected] 0 points 11 months ago* (last edited 11 months ago) (1 children)

Next time you are out, get a chicken sandwich instead of a burger. It's that simple.

I wish it was that simple, but it isn't. If consumers replace chicken with beef, chicken will get more expensive and beef will get less expensive. Maybe some factory farmers and slaughterhouses will change species and ranchers will hire a PR firm to start a "eat more beef" add campaign. A new equilibrium will be reached with no significant impact on animal welfare or the climate, because the meat industry is well aware that consumer preferences shift over time and is happy to accommodate those shifts as long as consumers keep eating meat.

What sends a message is vegetarianism or veganism. And, to a lesser extent, buying your meat from a local cooperative or raising your own. Taking money out of the pockets of the factory farm industry as a whole saves animals and sends a message. Just eating less beef doesn't.

[–] [email protected] 1 points 11 months ago

Ideally, more people would eat way less meat.

I stand by it being that simple. Beef production has more than 3 times the emissions per pound than other meats.

It isn't about sending a message, it is about reducing GHG emissions.

As far as prices, maybe. I don't know the ins and outs of raising animals for food. I don't think meat prices are entirely supply and demand due to different costs in raising different animals.