this post was submitted on 25 Jul 2024
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For me it's mostly the deep fryer. When I change the oil it takes about 4 1/2 liters to refill.
I just got a deep fryer literally two days ago how often should I change the oil?
Drain it through a filter and refrigerate it if you aren't using it constantly. It'll go rancid pretty quick.
They say around around 10 uses or a max of three months, depending on how often you use it and what you're frying.
For me personally I tend to stretch it a bit further... the main thing is that it isn't rancid or starting to get too dark.
Sweet thanks!
Most importantly, old oil can have a lower smoke point than is safe. Definitely replace your oil if anything starts to taste burnt.
My parents could keep that going for a good long time by filtering it through a few layers of kitchen paper, it got rid of a lot of the burnt stuff, came out quite clear each time.
I use paper coffee filters in a metal strainer.
Takes a while, but the oil comes out clear and back to its original colour and flavour after 2 passes.
Don't they warn against reusing too much because it breaks down into carcinogens?
Probably, but don't most things these days go out of their way to kill us anyway? 😅
That makes sense, I didn't imagine that many people bother deep frying at home, but I guess I'm wrong :D
But in this case people are describing adding a little oil to a bottle at a time where with deep frying you could fill a bottle every time I think.
Here in Belgium nearly every household has a friteuse to make fries.
Wow, I just bake them, I'm sure it's not as good though.
Blasphemy!