this post was submitted on 03 Jul 2024
1293 points (98.7% liked)

Microblog Memes

5793 readers
2730 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 1 points 4 months ago (1 children)

It means higher quality bread since it's filled with life-supporting nutrients and doesn't overdo it with the preservatives.

[โ€“] [email protected] 0 points 4 months ago

Properly fermented dough becomes a preservative itself. Just like fermented vegetables do. Slapping some fancy label on a packaging doesn't mean the bread was made properly.