this post was submitted on 01 Jul 2024
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a/s/l?
It's also a lot harder today.
Earlier:
a/s/l?
16/f/NYC
Now:
a/s/l?
Pardon me?
a/g/l?
400ppm/fluid/Insta
400ppm? Thatβs pretty hard water. Your espressos must taste awful. π£
Real coffee nerds use distilled water with a precise mix of minerals dissolved in it
i agree... do all millennials know tho?
I don't even remember when that nomenclature drop off, i just remember getting online as kid and boy ohh boy... was it a time and place in history haha
OG markers are lemonparty.com and two girls, one cup tho hehe