Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
This community is for sharing pictures of awesome food, not a platform to advertise.
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
Today I celebrated my 11th year in my company and spent 2 days baking a variety of pastries
Well done, your colleagues are lucky!
FEED ME YOUR SCRAPS OR PERISH
I shall mail them to you!
So... Where I have to apply?
the polygon banana looks really cute!
mousse twisters go next in my list of cuteness.
Some of these look like glazed ceramic
Next you should mix up the flavors. Make the mangoes taste like banana etc...
wow these look incredible, you have a talent!
Thank you so much, it takes some training to make them look right, but what I try to make almost always taste good, even if it's looking like a wreck, so there's always a sweet treat at the end :)
Do you happen to have recipes for all of these? They all look fantastic!
Yes for sure its all from YouTube:
Thank you so much 👍
Here is an alternative Piped link(s):
https://piped.video/VGVrfseCUzk
https://piped.video/xoha66XnOK0
https://piped.video/ZU_oIE1XdWk
https://piped.video/FAjkUVLuMP0
Piped is a privacy-respecting open-source alternative frontend to YouTube.
I'm open-source; check me out at GitHub.
God damn.
They are likely happy.
I don’t suppose…. You’d be willing to come work for my organization?
Those looks amazing. I bet they didn’t last long at all, not like the grocery store donuts Office Karen brings in.
Yeah 16 hours in the kitchen for 30 minutes of celebration but I enjoyed making them, and when they're gone I have a reason to bake again!
I'm pretty happy where I am right now but I'll contact you if I ever need a new start ^^
I kinda want directions/recipes for the mango. Totally worth the 16 hours, IMO.
There you go! I followed the instructions form that video on the SundayBaking Channel https://youtu.be/VGVrfseCUzk
whelp, there goes my weekend
I don't think anyone is going to complain.
Where do you work and how do I apply?
It's a web agency in southern Baden, but I work from home so the baking is usually just once a year, not sure it's worth it ^^
Man, luckiest colleagues ever.
Wie jetzt? Ich komm morgen vorbei! Lasst mir bloß was übrig!
Those are gorgeous and your colleagues are lucky
mango & passion mascarpone spheres with mirror glaze
I was terrified that they would be as delicious as they look.
I want those chocolate squares 😋
You have very good taste! It's also my favorite cake above all, I made it 8 times in the past 12 months.
It's not a very difficult recipe, mostly work to assemble everything neatly, and you need a kitchen mixer to make the buttercream.
This is the recipe I use: https://youtu.be/FAjkUVLuMP0
The one I made for Christmas
