this post was submitted on 04 Nov 2024
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Fun fact, wild almonds have lethal amounts of cyanide, it's only through selective breeding that we can eat them
Who the hell thought, “OK, so it killed Bill, but I think there’s something here. We just need to keep trying.”
Because almonds are tasty as fuck. As long as someone else is testing the new strains that is a sacrifice I am willing to make.
I imagine wild almonds probably taste like burning