this post was submitted on 17 Apr 2024
1 points (100.0% liked)

Comradeship // Freechat

2159 readers
11 users here now

Talk about whatever, respecting the rules established by Lemmygrad. Failing to comply with the rules will grant you a few warnings, insisting on breaking them will grant you a beautiful shiny banwall.

A community for comrades to chat and talk about whatever doesn't fit other communities

founded 3 years ago
MODERATORS
1
submitted 6 months ago* (last edited 6 months ago) by [email protected] to c/[email protected]
 

I need your help comrades!

I am moving on Saturday. And I need some ways to make meals. I don't care which culture, the more diverse the better.

Here are some factors I kinda need:

  • not too expensive to make (money and time)
  • not a weird consistency like salad (sensory issues of autism) bread or steak has the perfect consistency
  • I don't taste that well, so the taste should be rather intense (like steak)
  • vegetarian (because I think vegan will be too hard with my requirements) if it isn't vegetarian I also take recepies but it would be better if it would be (so not stake after all)

Here are examples kind of like this:

  • pizza
  • pasta with tomato sauce
  • garlic bread

pls pls reccomend 🥺

EDIT: Please also drop non vegitarian options, if you cant think of vegitarian stuff. My requirements are so many, it will be difficult to find something that will meet all requirements.

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 0 points 6 months ago (1 children)

https://www.budgetbytes.com/ might tickle your fancy?

for me i've always had alot of congee lol which is like a rice soup/porridge, soak/wash rice and then throw it into the freezer into ice cube trays (the freezing of the water absorbed rice will shatter the rice grain) then boil that frozen waterlogged rice cube into your favourite broth. or you can use the instant pot porridge setting.

  • i've found the easiest thing was canned chicken from costco, with some msg/chicken bouillon was the quickest broth that is my favourite. i prefer it thinned down (basically a thicker chicken soup), then you can throw toppings like veggies or bacon/eggs ontop
[–] [email protected] 0 points 6 months ago

i guess you could follow the same process for lentils or even cut lentils into the rice soup for nutrition and stuff