Memes

45679 readers

890 users here now

Rules:

Be civil and nice.
Try not to excessively repost, as a rule of thumb, wait at least 2 months to do it if you have to.

founded 5 years ago

MODERATORS

[email protected]

714

Scraping scraping scraping. (lemmy.world)

submitted 7 months ago by [email protected] to c/[email protected]

118 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 3 points 7 months ago (1 children)

Just get a carbon steel pan instead and save yourself some trouble. Once seasoned it is much more non stick than cast iron and It also is lighter so easier to handle.

[–] [email protected] 1 points 7 months ago

Why not both? Besides, you can't make home made baked beans or a good stew or bake bread, cakes or pies in a plain high carbon steel pot.

If you push me to it. I will be happy with just my plain high carbon steel wok and cast iron dutch oven.