this post was submitted on 12 Mar 2024
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Changing consumer habits could spell the end of bagged milk (ottawa.ctvnews.ca)
submitted 6 months ago by [email protected] to c/[email protected]
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"Consumption of milk per capita has gone down every year over the last 30 years," says Sylvain Charlebois, director of the Agri-Food Analytics Lab at Dalhousie University. "Actually, it's gone down by more than 20 per cent since 2015."

While bagged milk is often cited as a unique Canadianism, it's actually not sold west of Ontario. Those who prefer it, however, say it's more cost efficient and some even believe it tastes better.

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[–] [email protected] 1 points 6 months ago (5 children)

I just had a shower thought, probably dumb and I am tired, but how about pipes to deliver regular liquids/fluids? πŸ€”

I think I read somewhere in Germany brewery would have pipes to bars delivering a continuous supply of beer.

Now let's do that with ultrafiltered and/or ultra-high-temperature milk (less prone to spoiling).

How about adding pipes for beer (or some other alcohol or wine), cooking oil (whichever most suitable), and any other frequently used liquid I forgot?

If spoilage is well controlled, would that be a less energy intensive distribution method?

[–] [email protected] 5 points 6 months ago

If we're piping allergens straight into people's homes, might as well have another one for peanut butter.

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