this post was submitted on 12 Aug 2024
39 points (95.3% liked)

Today I Learned (TIL)

6590 readers
1 users here now

You learn something new every day; what did you learn today?

/c/til is a community for any true knowledge that you would like to share, regardless of topic or of source.

Share your knowledge and experience!

Rules

founded 2 years ago
MODERATORS
 

Source

Note: I haven't used any of these, I can't speak for them. I do think it's cool for the environment and people on a budget though.

top 9 comments
sorted by: hot top controversial new old
[–] [email protected] 4 points 4 months ago (1 children)

I tried Flashflood once. Their process is confusing and ended with a store employee being incredibly rude when it was Flashfood's (and to a lesser extent the store's) fault.

Decent concept in theory, terrible execution in my experience with that specific service. It's so much nicer when the store just slaps a sticker on product already on the shelf and knocks down the price.

[–] [email protected] 2 points 4 months ago

For me there's always some places that are better for the products i like and sometimes the selection just sucks for a while. The app says i saved $4648 CAD so far XD

[–] [email protected] 9 points 4 months ago (1 children)

Misfit Market will not save you money.

[–] [email protected] 6 points 4 months ago

Came here to say this too. It's expensive for what you get.

[–] [email protected] 16 points 4 months ago (2 children)

Aaaand they prevent food waste as most of the surplus would be thrown away otherwise.

We have been using Too-Good-To-Go for quite a while now as well as local merchant's initiatives.

It is also fun trying to figure out what to do with the stuff you got!

[–] [email protected] 11 points 4 months ago* (last edited 4 months ago) (1 children)

In my city, only donut shops and bakeries use it. I used it twice to get donuts, which isn't very practical.

I wish more places use it. Like I want to take all the extra rice that they might throw out from Chipotle. Or all the veggies that look weird at a pizza shop.

[–] [email protected] 8 points 4 months ago

We have several hotels and company canteens that sell you what is left of breakfast buffet or lunch meals.

You have to bring your own food containers and get it filled to the brim with whatever didn't go so well that day for a fraction of the price you would normally pay there.

Local tax office canteen saved us a lot of cooking ourselves that way :-)

[–] [email protected] 3 points 4 months ago (1 children)

It is also fun trying to figure out what to do with the stuff you got!

Do you mind expanding on that? Do you get fun food to make food out of, or is it already made food that you have to make into something else?

[–] [email protected] 4 points 4 months ago* (last edited 4 months ago)

Exotic or unusual ingredients you wouldn't normally use for cooking.

Often also excessive amounts e.g. of bakery stuff that you have no chance of eating yourself and now have to try and distribute it among your friends and neighbours. :-)